Caring for the wellness of our flocks from egg to harvest.
Animal care has been part of Mountaire Farms from the beginning. Independent family farmers, many of whom have worked with Mountaire for generations, provide daily care while our live-operations teams and licensed veterinarians support flock health, housing conditions, nutrition, and biosecurity.
Every flock is traceable to the farm where it was raised, helping reinforce accountability throughout the process.
Our animal-welfare approach focuses on disease resistance, high-quality nutrition, safety and sanitation, veterinary care, and humane handling. Breeder and broiler operations follow National Chicken Council best-practice guidelines covering hatcheries, feed, housing, natural behaviors, transportation, and processing. Independent audits help verify that these standards are applied consistently.
More than 1,100 family farmers help raise Mountaire chickens. Interested growers can use the inquiry form below to start a conversation with our team.
We work with family farms in the Carolinas, Delaware, Maryland, and Virginia. Tell us about your farm to start a conversation with our grower team.
Licensed veterinarians support breeder and broiler health from day one. Therapeutic antibiotics are used only when needed to prevent suffering and flock loss, following veterinary direction and industry best practices.
Balanced feed and plentiful clean water support healthy growth. Mountaire® feed mills and nutrition teams oversee ingredients and formulations for every stage of a bird’s life.
Biosecurity, clean housing, ventilation, temperature management, and daily farm care help protect birds and the people responsible for them.
Licensed veterinarians and live-operations teams monitor flock health, guide treatment decisions, and work with family farmers to address concerns quickly.
Birds are cared for and handled according to National Chicken Council guidelines from hatchery through transportation and processing, with independent audits supporting accountability.